A must for Black Pudding lovers.
McCaskie's black pudding is something special. Its a very balanced black pudding with nice level of spice a great soft yet firm texture with pleasant non greasy after taste.
McCaskie's bairn (A Scots word for wee child/or wee one) is ideal for small slices for scallops or a taste at breakfast.
McCaskie’s Black Pudding titles – Five times Regional Champion in 2004, 2012, 2014, 2016 and 2022. Reserve Champion in 2012 and National Black Pudding Champion in 2004 and 2022. EMTECH Scottish Champion 2003.
Water, Beef Fat (22%), Oatmeal, Rusk (Wheat Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Dried Blood, Dehydrated Onion, Salt, Ground Spices, Mustard, Emulsifier (E451), Herbs, Yeast Extract, Spice Extract.
Energy 1308j/315kcal, Fat 21g of which saturates 9.5g, Carbohydrates 19g, of which sugars 2.3g, Fibre 2.5g, Protein 11g, Salt 2.6g.
Please follow instructions on the wee box.