Beef - Chateaubriand Dry Aged

Beef - Chateaubriand Dry Aged

Regular price
£69.59
Sale price
£57.06
Quantity must be 1 or more

From a dish created in the early 19th century, Chateaubriand is well renowned as the Finest cut of Fillet, Taken from prime Scottish grass fed fillet head and Dry Aged for a Minimum of 45 Days to ensure complex flavour and unrivaled tenderness.