Scotch Beef - Chateaubriand Dry Aged

Scotch Beef - Chateaubriand Dry Aged

Regular price
£35.00
Sale price
£35.00
Quantity must be 1 or more

From a dish created in the early 19th century, Chateaubriand is well renowned as the Finest cut of Fillet, Taken from prime Scottish grass fed fillet head and Dry Aged for a Minimum of 45 Days to ensure complex flavour and unrivaled tenderness.